Two Course Menu
Two Course Menu
This menu is in addition to our all day menu offering lighter portions @ £10.00 pp
Served Monday-Thursday All Day
This menu changes frequently and is only shown here as a guide.
Starters
Soup of the day served with crusty bread (v)
Oriental sticky chicken salad with sweet chilli and plum dressing
Breaded mushrooms with garlic mayo (v)
Deep fried brie with warm cranberries
Smoked salmon and prawn marie rose salad
Main course
Penne pasta served with a rich Bolognese sauce
Grilled lemon sole fillets served with sautéed potatoes
and a chive cream sauce
Cumberland sausages with creamy mash potato and onion gravy
Hand carved ham served with egg and chips
Why not add a desert for only £2.50